i think i mentioned our one-new-food-item-a-week mandate to tease the palates of the resident sloths. if i didn't well, yes, we are. translated that means i am going to get k1 and k2 to expand their culinary horizons whether they like it or not. say thanks, mom.
sunday night i went to robin's for 'souper sunday' good peeps, good food, fantastic hostess. robin is a fabulous cook and made a green chili posole soup. let me just start drooling now. of course i stole the recipe and it is on next weeks menu. spicy. healthy. delicious.
i'm also copying a special from my favorite tuesday haunt. it's a flat bread with an olive tapenade, grilled chickie, black olives, spinach, goat cheese, sun dried tomatoes and a drizzle of balsamic reduction. ok, so i will use fresh tomatoes. can i get another slurp.
while we're on the subject of soup, i came across an old recipe for cabbage soup. you know, the one everyone was gorging themselves with in the early 80's. i'd forgotten how good it was. served with some warmed pita slices and hummus. slurp-o-licious.
that should hold them for this week. or at least it will make me very happy. they, however, may be found foraging at mickyD's.
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