Saturday, March 12, 2016

the hens and their food . . .

ate breakfast this morning rather than lunch yesterday.  it was a strategic move to avoid motorcycles of all shapes and sizes.  we ate at la's.  first time i've been there for breakfast but not the last.  and first time joanie and lee had been to the new location.  yummo.

and since i started an attempt to shed some pounds before we get in our rubber tubes and paddle around the adriatic, i decided it was time to make this week's grocery list.  lots of new goodies to try:

herbed pork chops with apples and onions.

three cheese chicken stuffed with spinach, parmesan and ricotta and topped with marinara sauce and melted mozzarella and a drizzle of fresh basil.  slurp.

baked salmon with a soy sauce/limeade marinade

a thinner version of chicken marsala

and of course this week we have to have some corned beef and cabbage.

now i know none of these things sound particularly slimming but since it will be portion controlled and the rest of my intake will be wholesome enough to produce a gerber's baby, it will work.

i love food.  slurp!!!

1 comment:

Sue said...

All of your new things sound yummy! Corned beef and cabbage also on the menu ovah heah!